Egg Custard Recipe

I present, my friends, the most delicious egg custard recipe! You can eat this warm or after being refrigerated as a kind of pudding - or, my favorite way to eat it is to freeze it and have some ice cream! It is especially good with my home-canned raspberries on top! But, really, I love … Continue reading Egg Custard Recipe

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Benefits Of Kombucha

Let's talk about one of my favorite beverages! No...it's not coffee...or raw milk...or eggnog... But close! It's kombucha!! We have been brewing our own kombucha since I was 10 years old. There are many benefits attributed to Kombucha – an age-old fermented tea drink that has been around for centuries in many different cultures. Kombucha is a … Continue reading Benefits Of Kombucha